... it wasn't just a place to enjoy fine dining, but one that heightened all of our senses because we ate in the dark.
That's right ... in complete darkness. 'O Noir' is fairly new to my city, but it's concept can be found in other cities in Canada and throughout Europe. When you arrive you spend some time in a dimly lit lounge area where you make your dinner selections. Once you've placed your order you are escorted to your table by your guide who is blind. In fact, the entire waitstaff is blind.
Let me tell you, once that door closes behind you it is completely dark ... you can't even see your hand in front of your face. It is very disorienting when you first sit down ... we all had a 'dizzy' feeling from our eyes trying to get use to the absolute darkness. Then, when you are seated your guide explains the layout of your place setting. You are then brought your drink and a bun ... and it's up to you to find your knife and butter so you can eat. It is lot harder than you might think ... I ended up buttering my hand.
As the experience goes on we felt ourselves becoming a little more comfortable with our surroundings ... heck, drinking and eating a bun in the dark was easy. But, then came the main course. I had the steak with potatoes and vegetables. The steak was cut into managable sized strips, so it didn't have to be cut it with a knife ... I was just picking up things up with my fork and taking bites, which was harder than it sounds because I ended up sticking my piece of asparagus up my nose. But once I got the hang of it the food was really, really good. We all ended up using our fingers towards the end of the meal because it was the only way we could think of to know when we had eaten everything on our plate. The dessert course was next ... and that was just as hard and just as tasty as the main course.
Now I'm going to enjoy the rest of my Sunday ... I'm hoping to get a few cards made and a couple of layouts organized. I hope you're enjoying your weekend.